Mr. Warmund et al., FREEZING SURVIVAL OF ILLINI HARDY BLACKBERRY FLORAL TISSUES BEFORE AND AFTER BUDBREAK, Fruit varieties journal, 47(3), 1993, pp. 146-152
Dormant floral buds and inflorescences of 'Illini Hardy' blackberry (R
ubus sp.) plants were subjected to controlled freezing tests. The susc
eptibility of dormant floral buds to low temperatures was determined b
y differential thermal analyses (DTA) and the hardiness of individual
flowers at various stages of development was determined by viability t
esting. The mean temperature at which all low temperature exotherms (L
TEs) were detected in primary buds was -15.0, -18.4, and -13.8-degrees
-C in November, january, and March, respectively. The mean LTE tempera
ture for secondary buds was -24.8-degrees-C in january and -18.9-degre
es-C in March, indicating that secondary buds could provide a replacem
ent crop when the primary bud was injured. After budbreak, inflorescen
ces deacclimated as bloom progressed. When the flowers were in tight b
ud, the temperature range in which all flowers in the inflorescence we
re injured was 1.6-degrees-C. However, when the terminal flower was at
full bloom or at a later stage of development, the critical temperatu
re range was less-than-or-equal-to 0.3-degrees-C.