J. Chmelik, CHARACTERIZATION OF THE HYDROPHOBIC PROPERTIES OF AMINO-ACIDS .2. HOWHYDROPHOBIC, HYDROPHILIC AND LIPOPHILIC IS TRYPTOPHAN, Collection of Czechoslovak Chemical Communications, 58(5), 1993, pp. 996-1000
The model for characterization of hydrophobicity, hydrophilicity and l
ipophilicity of compounds is presented. It is based on the vapour-to-s
olvent coefficients for hydrophilicity and lipophilicity and the parti
tion coefficient for hydrophobicity. It is shown that some apparently
contradictory facts can be understood on the basis of this model.