Ds. Shepherd et Ir. Inglis, TOXIC BAIT AVERSIONS IN DIFFERENT RAT STRAINS EXPOSED TO AN ACUTE RODENTICIDE, The Journal of wildlife management, 57(3), 1993, pp. 640-647
Because laboratory strains of rat (Rattus norwegicus) are most often u
sed to develop rodenticides, it is not known whether aversions to rode
nticides are developed similarly by wild and domesticated strains. Thu
s, we studied and assessed the relative aversions of wild and domestic
ated rats to food pellets containing the acute rodenticide zinc phosph
ide under long-term, self -maintenance conditions. Our animals were ho
used in cages equipped with 2 operant levers by which food pellets cou
ld be obtained continuously. Over a 12-hour period, food pellets conta
ining the rodenticide were available from one of the dispensers. Subse
quently, untreated pellets were again made available from that dispens
er. We repeated these procedures 1 week, 4 weeks, and 34 weeks later.
Lever pressing rates, lever preference, and pellet consumption prefere
nce indicated that wild and domesticated rats formed a long-lasting av
ersion to food pellets containing zinc phosphide after only brief expo
sure to a poisoned food source that usually provided a similar but har
mless diet. Wild rats were superior in their ability to discriminate t
he rodenticide pellets, to redirect their food-seeking behavior to a s
afe source, and to retain the aversion over a long period. Our data su
ggest that it would be unwise to assume that rodenticides that do not
produce ''poison-shyness'' in domesticated rats will be equally succes
sful on wild rats in the field.