Although oxygen tensions in the halophilic environment are diminished,
they are nevertheless sufficient for the generation of active oxygen
intermediates as byproducts of metabolism. Therefore, like all other a
erobes, halophilic bacteria are compelled to possess the means to deto
xify potentially lethal active oxygen intermediates. This review exami
nes the superoxide, hydrogen peroxide, hydroxyl radical and singlet ox
ygen scavenging capacity of the halophiles, Halobacterium spp. Specifi
cally, it looks at the potential of the bacteria to generate active ox
ygen intermediates and then examines the roles of superoxide dismutase
, catalase, peroxidase and catalase-peroxidase. It also looks at some
non-enzymatic means of neutralizing potentially lethal active oxygen i
ntermediates.