MASS-SPECTROMETRIC DISCRIMINATION BETWEEN PER-O-ACETYLATED ALDOPENTOSES APPLIED TO AN OLIGOSACCHARIDE

Citation
L. Bloktip et al., MASS-SPECTROMETRIC DISCRIMINATION BETWEEN PER-O-ACETYLATED ALDOPENTOSES APPLIED TO AN OLIGOSACCHARIDE, Rapid communications in mass spectrometry, 7(7), 1993, pp. 688-689
Citations number
6
Categorie Soggetti
Spectroscopy,"Chemistry Analytical
ISSN journal
09514198
Volume
7
Issue
7
Year of publication
1993
Pages
688 - 689
Database
ISI
SICI code
0951-4198(1993)7:7<688:MDBPA>2.0.ZU;2-4
Abstract
Unimolecular decomposition spectra of oxonium ions from peracetylated pentoses can be used for identification purposes. The fast-atom bombar dment mass spectra of an oligosaccharide with a pentose residue at the non-reducing terminus also contain this oxonium ion, which allows ide ntification of this monosaccharide residue by a tandem mass spectromet ry experiment. The applicability of this method is demonstrated using a xylopentaose.