To elucidate the possible role of carotenoids in the risk for developi
ng Parkinson's disease (PD), we compared serum levels of beta-carotene
, alpha-carotene and lycopene, measured by high performance liquid chr
omatography, of 61 PD patients using their spouses as the control grou
p. The serum levels of these 3 carotenoids did not differ significantl
y between PD patients and control groups. There was no influence of an
tiparkinsonian therapy on serum carotenoids levels, and these did not
correlate with age, age at onset, scores of the Unified Parkinson Dise
ase Rating Scale or the Hoehn and Yahr staging in the PD group. These
results show that serum carotenoids concentrations are apparently unre
lated to the risk for developing PD.