A. Arieli et al., EVALUATION OF PROTEIN FLOW TO THE DUODENUM IN DAIRY-CATTLE BY THE IN SACCO METHOD, Livestock production science, 35(3-4), 1993, pp. 283-292
In situ evaluation of the amount and composition of duodenal crude pro
tein flow was examined in a 4 x 4 Latin square study using four lactat
ing Holstein cows fitted with ruminal and duodenal cannulas. Dietary s
upplemental CP sources, making up 40% of the dietary CP, were: soybean
meal, cottonseed meal, com gluten meal or urea. Duodenal flow of orga
nic matter (OM) and CP was determined in vivo by means of constant inf
usion of Yb and Cr, and was predicted in situ from rumen degradation.
Purines were used as microbial markers. The two methods of estimating
ruminally undegraded protein ranked the diets similarly. Microbial CP
(1.9 to 2.1 kg/d) was estimated to make up 57% to 68% of the duodenal
CP flow in the experimental diets. Efficiency of microbial protein syn
thesis were 201 (SEM 16) g CP/kg OM truly digested in the rumen, and 2
24 (SEM 18) g CP/kg OM disappearing in the rumen. Data are interpreted
to suggest that the in situ method enables a prediction of total prot
ein flow to the duodenum which is comparable to that obtained using th
e in vivo method. The added practicality of the former method renders
it advantageous.