I. Sobhani et al., GASTRIC-SECRETION OF PLATELET-ACTIVATING-FACTOR AND PRECURSORS IN HEALTHY HUMANS - EFFECT OF PENTAGASTRIN, Gut, 34(8), 1993, pp. 1051-1056
The release of platelet activating factor (PAF-ACETHER or PAF) and its
precursors in the gastric lumen was assessed in 13 normal subjects in
basal condition and after stimulation by gastrin. Acid, pepsin, and s
ialic acid outputs were determined under the same conditions. Gastric
juice was collected using a nasogastric tube after overnight fast in b
asal condition for 60 minutes, then under pentagastrin infusion (6 mug
/kg/hr for 60 minutes). Platelet activating factor was detected at low
concentration in 4/13 subjects under basal condition (mean (SEM) 1.2
(0-6) pg/hr) while high concentrations of lyso platelet activating fac
tor (6.1(1.8) mug/hr) and of alkyl-acyl-glycerophosphocholine (AAGPC)
(11.5 (3) mug/hr) were found in 13 and 11 subjects, respectively. Plat
elet activating factor was not detected during pentagastrin infusion,
while lyso platelet activating factor and alkyl-acyl-glycerophosphocho
line were detected in 13 and in 12 subjects, respectively. Compared wi
th the basal condition these platelet activating factor precursors inc
reased significantly (p<0.001) going up to fivefold baseline (31.8 (6.
8) mug/hr and 53 (9-3) mug/hr respectively) in response to pentagastri
n. There was a positive correlation between platelet activating factor
precursors and acid or pepsin output but not between platelet activat
ing factor precursors and sialic acid. As sialic acid may be considere
d an index of mucus glycoprotein degradation, it seems that gastrin st
imulation of gastric epithelial cells results in a concomittant secret
ion of platelet activating factor precursors, acid, and pepsin irrespe
ctive of mucus glycoprotein degradation.