In an attempt to prevent the sequelae of conventional gastrectomy, suc
h as rapid gastric emptying, dumping syndrome, intestinal content refl
ux, indigestion, and poor absorption, we have devised the pylorus and
pyloric vagus preserving gastrectomy (PPVPG). Experimenting on 48 dogs
, we found theoretic grounds for using our design and obtained the des
ired effects-retaining the merits of conventional subtotal resection o
f the stomach, with acidity reduction, while avoiding the above-mentio
ned complications.