Jd. Butler et al., A HISTIDINE BINDING-PROTEIN OF ESCHERICHIA-COLI - A COMPONENT OF CYSTINE BINDING-PROTEIN OF ESCHERICHIA-COLI, Amino acids, 5(1), 1993, pp. 39-50
Commercially obtained cystine binding protein (CBP), an osmotic shock
protein of Escherichia coli, was studied in an effort to determine its
binding characteristics. Sodium dodecyl sulfate polyacrylamide gel el
ectrophoresis (SDS/PAGE) analysis of commercially obtained CBP showed
three protein bands. N-terminal amino acid microsequencing and subsequ
ent computer search revealed that the sequence of one of these protein
s (25-kDa) was nearly identical to histidine binding protein (HisJ) of
Salmonella typhimurium. Purification of CBP by HPLC yielded four prot
ein peaks, of which one bound histidine exclusively. Binding was maxim
al at pH 5.0 to 6.0, at 4-degrees-C, did not require calcium or magnes
ium ions and was not inhibited by reduction of CBP disulfide bonds. Am
ino acids other than histidine or cystine did not bind to CBP. These d
ata show that commercially available CBP is not a homogenous protein;
it contains a histidine as well as a cystine binding component.