ARE AVIAN LENS CRYSTALLINS LESS SUSCEPTIBLE TO GLYCATION

Authors
SHAMSI FA SADY C NAGARAJ RH
Citation
Fa. Shamsi et al., ARE AVIAN LENS CRYSTALLINS LESS SUSCEPTIBLE TO GLYCATION, Investigative ophthalmology & visual science, 38(4), 1997, pp. 1379-1379
Citations number
NO
Categorie Soggetti
Ophthalmology
Journal title
Investigative ophthalmology & visual science → ACNP
ISSN journal
01460404
Volume
38
Issue
4
Year of publication
1997
Part
1
Pages
1379 - 1379
Database
ISI
SICI code
0146-0404(1997)38:4<1379:AALCLS>2.0.ZU;2-U