I. Chevalot et A. Marc, INTEREST OF FED-BATCH CULTURE FOR THE PRODUCTION OF A MEMBRANE-BOUND PROTEIN BY AN ADHERENT ANIMAL-CELL, Biotechnology letters, 15(8), 1993, pp. 791-796
The production of a membrane-bound protein by culture and harvesting o
f r-CHO cells has been evaluated. While in batch culture, the maximal
cell density is only maintained for a few hours, in a fed-batch one, t
he cell and enzyme concentrations, as well as the growth and productio
n rates, can be kept constant during 100 hours. This stabilized phase
facilitates the cell harvesting and provides a kinetic tool for testin
g chemical molecules as sodium butyrate.