Mm. Sola et al., EFFECTS OF AMP AND FRUCTOSE 2,6-BISPHOSPHATE ON FLUXES BETWEEN GLUCOSE-6-PHOSPHATE AND TRIOSE-PHOSPHATE IN RENAL CORTICAL EXTRACTS, The Journal of biological chemistry, 268(26), 1993, pp. 19352-19357
Gluconeogenic flux exceeds glycolytic flux at the hexose-phosphate ste
ps when measured in extracts of kidney cortex from well-fed rats. Addi
tion of AMP and/or fructose 2,6-bisphosphate to the assay medium parti
ally eradicates the difference. Using principles developed by Kacser,
H., and Burns, J. A. ((1973) in Rate Control of Biological Processes (
Davies, D. D., ed) pp. 65-104, Cambridge University Press, London) and
Heinrich R., and Rapoport T. A. ((1974) Eur. J. Biochem. 42, 97-105),
flux control coefficients of enzymes participating in the pathway seg
ments from glucose 6-phosphate to triose-phosphates and from glycerol
3-phosphate to glucose 6-phosphate were determined by additions of the
respective enzyme to the system. Results show that the flux control c
oefficients are highly modulated by the presence of allosteric effecto
rs, as might be expected according to the regulatory properties of pho
sphofructokinase and fructose-1, 6-bisphosphatase purified from this o
rigin. Measured reductions of fructose 2,6-bisphosphate and AMP levels
during acidosis, starvation, or after phenylephrine treatment suggest
that these changes contribute to enhanced gluconeogenesis under these
conditions.