T. Marquardt et al., POSTTRANSLATIONAL FOLDING OF INFLUENZA HEMAGGLUTININ IN ISOLATED ENDOPLASMIC RETICULUM-DERIVED MICROSOMES, The Journal of biological chemistry, 268(26), 1993, pp. 19618-19625
The folding of influenza hemagglutinin was analyzed after in vitro tra
nslation and translocation into dog pancreas microsomes. Ectodomain fo
lding of this membrane glycoprotein involves the formation of six intr
a-chain disulfide bonds. After translation under reducing conditions,
the folding process was initiated by the addition of oxidized glutathi
one or diamide. For correct folding a reduction-oxidation potential of
-310 to -210 mV had to be reached in the bulk solution. At lower valu
es, or after addition of other oxidants such as NAD or NADP, no HA dis
ulfides formed. At more oxidizing values interchain disulfide-cross-li
nked aggregates were generated. Judging by their electrophoretic gel m
obility and immunoreactivity, the folding intermediates observed in mi
crosomes were indistinguishable from those previously seen in the endo
plasmic reticulum of live cells. The kinetics of folding was also simi
lar, but the efficiency being 43% was somewhat lower. The folding proc
ess was dependent on lumenal factors within the rough endoplasmic reti
culum vesicles and also on some macromolecular component(s) present in
the reticulocyte lysate. The results showed that dog pancreas microso
mes provide a useful system for protein folding studies.