PREVALENCE OF CLOSTRIDIUM-PERFRINGENS IN BOVINE-MILK

Citation
Si. Moustafa et Eh. Marth, PREVALENCE OF CLOSTRIDIUM-PERFRINGENS IN BOVINE-MILK, Milchwissenschaft, 48(7), 1993, pp. 383-385
Citations number
21
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
00263788
Volume
48
Issue
7
Year of publication
1993
Pages
383 - 385
Database
ISI
SICI code
0026-3788(1993)48:7<383:POCIB>2.0.ZU;2-N
Abstract
A total of 312 quarter milk samples from 80 dairy cows was examined fo r pH, California Mastitis Test score, and presence of C. perfringens. The pathogen was present in 29 (9.3 %) of the milk samples. Less than 50 % of the samples that had an abnormal pH or California Mastitis Tes t score yielded C. perfringens. All of the C. perfringens isolates wer e sensitive to tetracycline, and none was sensitive to clindamycin. Fr om 31 to 69 % of the isolates were sensitive to carbencillin, cephalot hin, chloramphenicol, erythromycin, and piperacillin.