Tn. Horner et V. Utermohlen, A MULTIVARIATE-ANALYSIS OF PSYCHOLOGICAL-FACTORS RELATED TO BODY-MASSINDEX AND EATING PREOCCUPATION IN FEMALE COLLEGE-STUDENTS, Journal of the American College of Nutrition, 12(4), 1993, pp. 459-465
Using a composite questionnaire, we measured the degree to which preoc
cupation with eating and body mass index (BMI) are related to a series
of psychological measures in a sample of female college students. Eat
ing preoccupation was measured using a set of questions designed to be
free of affective content. Thirty volunteers filled out the questionn
aire; their height and weight were measured under standard conditions.
Cor-relations showed that BMI was positively related to the variables
Depression and Emotional Response to Environmental Stimuli, while Eat
ing Preoccupation was most closely related to Anxiety. Principal compo
nents analysis revealed two factors, one containing measures of positi
ve emotionality, and one containing Eating Preoccupation and measures
of negative emotionality, with BMI loaded on both components. These fa
ctors reflect the relationship of BMI to measures of both positive and
negative emotionality. Positive emotionality may be a reflection of a
ctivation of a neurobehavioral system, the behavioral facilitation sys
tem, while negative emotionality may be a reflection of activation of
the behavioral inhibition system. The overweight women in this study a
ppeared to have high levels of activation of one or both systems, whil
e the underweight women appeared to have low activation of both system
s. Approaches to the study of obesity in women should take into accoun
t the fact that positive emotionality, as well as negative emotions su
ch as depression and anxiety, may be related to BMI, and that eating p
reoccupation appears to be a subset of overall anxiety.