A field experiment was carried out on a saline Vertisol (2.1-30 dS m-1
) of Gangavathi to screen eleven safflower genotypes for salt toleranc
e. The yield of safflower genotypes was correlated with time weighted
mean salinity to compute yield maxima (Ym). threshold salinity (ECt) a
nd slope (S). A-1. Nira and Manjira were found to perform better than
other genotypes. The performance of A-1 was found lobe superior over N
ira and Manjira as salinity increased from 2.0 to 12.0 dS m-1. The gen
otype Manjira which was promising under marginally saline conditions,
suffered at higher salinity (beyond 10 dS m-1).