Roots of Vicia faba and Fagopyrum esculentum showed a characteristic t
ri-phasic uptake of salicylic acid. During the first, short phase, abs
orption was unaffected by O2 depletion, vanadate or cysteine, which su
ggests a diffusion of salicylic acid into the apoplast and some penetr
ation into the cytoplasm. The second phase, continuing for about 6-8 (
V. faba) and 5-8 hr (F. esculentum), was stationary and no obvious upt
ake was observed. The third phase was characterized by an active uptak
e. The absorbed salicylic acid was differently detoxified by the two s
pecies and the resulting compounds were identified. Vicia faba glucosy
lated salicylic acid to form o-beta-D-glucosylhydroxybenzoic acid, whe
reas F. esculentum oxidized it to 2,5-dihydroxybenzoic acid and glucos
ylated this product at the 5-OH group. The enzymes involved seemed to
be induced by salicylic acid. Most of the detoxification occurred duri
ng the phase of active uptake.