IDENTIFICATION OF PORPHYRINS PRODUCED FROM ISOPROPANOL BY ARTHROBACTER-HYALINUS

Citation
I. Kojima et al., IDENTIFICATION OF PORPHYRINS PRODUCED FROM ISOPROPANOL BY ARTHROBACTER-HYALINUS, Journal of fermentation and bioengineering, 75(5), 1993, pp. 353-358
Citations number
20
Categorie Soggetti
Food Science & Tenology","Biothechnology & Applied Migrobiology
ISSN journal
0922338X
Volume
75
Issue
5
Year of publication
1993
Pages
353 - 358
Database
ISI
SICI code
0922-338X(1993)75:5<353:IOPPFI>2.0.ZU;2-B
Abstract
When Arthrobacter hyalinus was grown on isopropanol, a large amount of red pigment was accumulated in the culture broth. The pigment was iso lated from the culture broth. With thin layer chromatography, FD mass, IR, H-1-NMR, C-13-NMR, and absorption spectra methods it was found th at the red pigments were composed of type III varieties of coproporphy rin, penta carboxyl porphyrin, hexa carboxyl porphyrin, hepta carboxyl porphyrin and uroporphyrin, and some type I uroporphyrin.