THE EFFECT OF CHILLING TEMPERATURES ON THE PHOSPHORYLATION-REGULATIONOF ENZYMES INVOLVED IN CARBON METABOLISM IN TOMATO

Authors
Citation
Tl. Jones et Dr. Ort, THE EFFECT OF CHILLING TEMPERATURES ON THE PHOSPHORYLATION-REGULATIONOF ENZYMES INVOLVED IN CARBON METABOLISM IN TOMATO, Plant physiology, 102(1), 1993, pp. 81-81
Citations number
1
Categorie Soggetti
Plant Sciences
Journal title
ISSN journal
00320889
Volume
102
Issue
1
Year of publication
1993
Supplement
S
Pages
81 - 81
Database
ISI
SICI code
0032-0889(1993)102:1<81:TEOCTO>2.0.ZU;2-T