K. Paul et al., AMINO-TERMINAL TRUNCATIONS OF THE RIBULOSE-BISPHOSPHATE CARBOXYLASE SMALL-SUBUNIT INFLUENCE CATALYSIS AND SUBUNIT INTERACTIONS, Plant physiology, 102(4), 1993, pp. 1129-1137
The first 20 residues at the amino terminus of the small subunit of sp
inach ribulose-1,5-bisphosphate carboxylase form an irregular arm that
makes extensive contacts with the large subunit and also with another
small subunit (S. Knight, I. Andersson, and C.-I. Branden [1990] J Mo
l Biol 215: 113-160). The influence of these contacts on subunit bindi
ng and, indirectly, on catalysis was investigated by constructing trun
cations from the amino terminus of the small subunit of the highly hom
ologous enzyme from Synechococcus PCC 6301 expressed in Escherichia co
li. Removal of the first six residues (and thus the region of contact
with a neighboring small subunit) affected neither the affinity with w
hich the small subunits bound to the large subunits nor the catalytic
properties of the assembled holoenzyme. Extending the truncation to in
clude the first 12 residues (which encroaches into a highly conserved
region that interacts with the large subunit) also did not weaken inte
rsubunit binding appreciably, but it reduced the catalytic activity of
the holoenzyme nearly 5-fold. Removal of an additional single residue
(i.e. removal of a total of 13 residues) weakened intersubunit bindin
g approximately 80-fold. Paradoxically, this partially restored cataly
tic activity to approximately 40% of that of the wild-type holoenzyme.
None of these truncations materially affected the K(m) values for rib
ulose-1,5-bisphosphate or CO2. Removal of all 20 residues of the irreg
ular arm (thereby deleting the conserved region of contact with large
subunits) totally abolished the small subunit's ability to bind to lar
ge subunits to form a stable holoenzyme. However, this truncated small
subunit was still synthesized by the E. coli cells. These data are in
terpreted in terms of the role of the amino-terminal arm of the small
subunit in maintaining the structure of the holoenzyme.