ENDOGENOUS SALICYLIC-ACID LEVELS CORRELATE WITH ACCUMULATION OF PATHOGENESIS-RELATED PROTEINS AND VIRUS-RESISTANCE IN TOBACCO

Citation
N. Yalpani et al., ENDOGENOUS SALICYLIC-ACID LEVELS CORRELATE WITH ACCUMULATION OF PATHOGENESIS-RELATED PROTEINS AND VIRUS-RESISTANCE IN TOBACCO, Phytopathology, 83(7), 1993, pp. 702-708
Citations number
31
Categorie Soggetti
Plant Sciences
Journal title
ISSN journal
0031949X
Volume
83
Issue
7
Year of publication
1993
Pages
702 - 708
Database
ISI
SICI code
0031-949X(1993)83:7<702:ESLCWA>2.0.ZU;2-W
Abstract
Salicylic acid (SA) is hypothesized to be an endogenous regulator of l ocal and systemic disease resistance and an inducer of pathogenesis-re lated (PR) proteins among plants. High levels of PR proteins have been observed in an uninoculated amphidiploid hybrid of Nicotiana glutinos a X N. debneyi, which is highly resistant to tobacco mosaic virus (TMV ). Fluorescence, UV, and mass spectral analysis established that the l evels of SA in healthy N. glutinosa X N. debneyi leaves were 30 times greater than in N. tabacum 'Xanthi-nc' tobacco, which does not constit utively express PR proteins and is less resistant to TMV. Upon TMV-ino culation, SA levels increased at least 70-fold in leaves of Xanthinc b ut rose only slightly in the hybrid. Phloem exudates of N. glutinosa X N. debneyi contained at least 500 times more SA than those of Xanthi- nc. SA treatment caused the appearance of PR-1 protein in Xanthi-nc bu t did not affect constitutively high levels of PR-1 protein in N. glut inosa X N. debneyi. In contrast to Xanthi-nc tobacco, TMV-inoculated N . glutinosa X N. debneyi kept at 32 C accumulated more than 0.5 mug SA /g fresh weight, maintained high levels of PR proteins, and developed a hypersensitive response to TMV. PR proteins have previously been sho wn to accumulate in the lower leaves of healthy, flowering Xanthinc to bacco, which exhibited increased resistance to TMV. These developmenta lly induced increases in resistance and PR-1 proteins positively corre lated with tissue levels of SA. These results affirm the regulatory ro le of SA in disease resistance and PR protein production.