Ae. Toranzo et al., MICROFLORA ASSOCIATED WITH HEALTHY AND DISEASED TURBOT (SCOPHTHALMUS-MAXIMUS) FROM 3 FARMS IN NORTHWEST SPAIN, Aquaculture, 114(3-4), 1993, pp. 189-202
A comparative analysis of the microbiological quality of three turbot
(Scophthalmus maximus) farms (A, B, and C) located in Galicia (northwe
st Spain) is given. The microbial load and types of bacteria in the in
ternal organs (liver and kidney) of apparently healthy fish was monito
red over a year, and all the disease problems occurring during this su
rvey were analyzed. The percentage of healthy turbot in which positive
bacterial growth was obtained was relatively high in the three ongrow
ing facilities. Farm A exhibited the poorest conditions of fish health
with an average of 42% fish infected, while farm B showed the best mi
crobiological quality with 27% of turbot harbouring bacteria in the in
ternal organs. In all three farms, a wide range of bacteria was found
in healthy turbot with Vibrio (V. splendidus-V. pelagius, V. fisheri-V
. harveyi and Vibrio spp.) and Pseudomonas spp. being the predominant
groups comprising at least 80% of the total bacterial isolates in each
farm. The highest number of pathological problems (22) with the most
diverse bacterial flora occurred in farm A. Vibrio spp. and Pseudomona
s spp. were the most prevalent bacteria recovered from diseased turbot
. Haemorrhages in palate and jaws, tail and fins, and ulcerative lesio
ns were the most frequent external clinical signs of diseased fish rec
orded in the three farms. However, it was not possible to associate a
particular bacterial species with a specific pathology. Routine use in
farm A of oxolinic acid and nitrofurantoin may have led to the develo
pment in the Vibrio strains of resistances to both chemotherapeutants
(up to 25%).