Gh. Acuna et D. Wilman, EFFECTS OF CUTTING HEIGHT ON THE PRODUCTIVITY AND COMPOSITION OF PERENNIAL RYEGRASS-WHITE CLOVER SWARDS, Journal of Agricultural Science, 121, 1993, pp. 29-37
All combinations of five cutting heights (2, 4, 6, 8 and 10 cm), two r
ates of P application (0 and 100 kg P/ha per year) and two irrigation
treatments (0 and maximum soil water deficit 35 mm) were compared on f
ield plots sown with a mixture of perennial ryegrass (Lolium perenne L
.) and white clover (Trifolium repens L.) in Wales. The cutting and P
treatments were applied for 4 1/2 years (1986-90) and the irrigation t
reatments for 2 years (1987 and 1988). The plots were cut at 4-week in
tervals from April to October each year. Applied P and irrigation had
only a small effect on the productivity and composition of the swards.
The proportion of white clover in the sward was inversely related to
the height of cutting, so that clover was almost eliminated by 3 years
of 10 cm cutting. This reduction in clover content led to a 50 % redu
ction in herbage yield. Close cutting increased the tiller density of
ryegrass in May and June of the first harvest year, but this effect wa
s subsequently reversed as clover competed more strongly with ryegrass
under close cutting. The proportion of unsown species, predominantly
Agrostis tenuis, was much higher in the third and fourth than in the f
irst and second harvest years and was positively related to the height
of cutting. Close cutting depleted soil K and soil water.