P. Parvy et al., INTRALABORATORY AND INTERLABORATORY QUALITY-CONTROL FOR ASSAY OF AMINO-ACIDS IN BIOLOGICAL-FLUIDS - 14 YEARS OF THE FRENCH EXPERIENCE, Clinical chemistry, 39(9), 1993, pp. 1831-1836
The functioning of an external quality-control scheme for amino acids
set up in 1978 is described. Two measurements were made each month by
participating laboratories on a control plasma sample provided by the
quality-control center; freeze-dried samples were used from 1978 to 19
89 and liquid samples since 1990. In addition, two ''blind'' samples w
ere sent to the laboratories each year. Every 3 months, the overall re
sults and those of the individual laboratories were analyzed statistic
ally. The validity of the liquid sample control is demonstrated. The p
rogressive improvement of results is commendable. In 1990, the coeffic
ients of variation for all participants ranged from 8.4% for alanine t
o 23.5% for methionine. The standards used for calibration could contr
ibute to the broad range of results, especially those for histidine an
d ornithine. The use of blind samples made it possible to detect probl
ems of calibration, of linearity of measurement, of contamination, and
of identification of unusual amino acids.