H. Haag et al., PURIFICATION OF YERSINIABACTIN - A SIDEROPHORE AND POSSIBLE VIRULENCEFACTOR OF YERSINIA-ENTEROCOLITICA, Journal of General Microbiology, 139, 1993, pp. 2159-2165
HPLC analysis revealed that Yersinia enterocolitica WA-C produced two
substances under iron-limiting conditions one of which was identified
as 2,3-dihydroxybenzoyl-L-serine. The other compound had iron-complexi
ng activity and was called yersiniabactin. The fur mutant H1852 was sh
own to produce yersiniabactin constitutively in an iron-independent ma
nner. Yersiniabactin was isolated by ethyl acetate extraction from the
spent medium of H1852, size-fractionation chromatography and preparat
ive HPLC. A catechol function was demonstrated with different chemical
assays and by UV-visible spectroscopy. The molecular mass of yersinia
bactin was determined to be 482 Da. Purified yersiniabactin stimulated
growth of Y. enterocolitica and Escherichia coli phi under iron-limit
ing conditions and apparently served as an iron carrier. Transport of
Fe-55-yersiniabactin was TonB-dependent, indicating a receptor-mediate
d uptake across the outer membrane. A pesticin-resistant mutant missin
g the receptor protein FyuA was unable to transport and use yersiniaba
ctin as a siderophore.