Objective: To review and synthesise recent literature relating to the
skeletal effects of dietary calcium supplementation. Date sources: Six
recent randomised controlled clinical trials are reviewed together wi
th other relevant clinical and physiological studies. Conclusions: Rec
ent controlled clinical trials of the effect of dietary calcium supple
mentation in postmenopausal women have supported the conclusion that i
ncreasing calcium intake can slow bone loss at appendicular and axial
skeletal sites. Supplementation may be more effective in those with a
low calcium intake or when combined with an exercise regimen in those
with low bone mass, and was more effective in women further from the m
enopause. Calcium has its effect by reducing bone resorption. The effe
ct of dietary calcium on bone is due to the absorbed fraction which is
influenced negatively by other dietary factors such as dietary fibre
and positively by the circulating concentration of the active form of
vitamin D, calcitriol. To improve the efficacy of calcium supplements
it will be necessary to optimise absorption. Nevertheless, in the ligh
t of these recent trials it would be reasonable to consider increasing
the Australian recommended dietary intake for postmenopausal women to
1500 mg calcium per day.