THERMOPHILIC GLUCOAMYLASE FROM TALAROMYCES-FLAVUS

Citation
Yd. Hang et Ee. Woodams, THERMOPHILIC GLUCOAMYLASE FROM TALAROMYCES-FLAVUS, Letters in applied microbiology, 17(4), 1993, pp. 156-157
Citations number
6
Categorie Soggetti
Microbiology,"Biothechnology & Applied Migrobiology
ISSN journal
02668254
Volume
17
Issue
4
Year of publication
1993
Pages
156 - 157
Database
ISI
SICI code
0266-8254(1993)17:4<156:TGFT>2.0.ZU;2-P
Abstract
The heat-resistant mold, Talaromyces flavus, was found to produce a th ermophilic glucoamylase that exhibited the highest activity at 50-degr ees-C and in the pH range of 4.0-4.8. The K(m) and V(max) values of th e crude enzyme for amylopectin were 0.21% and 16.7 mg glucose l-1 min- 1, respectively. The molecular weight of the enzyme as estimated by th e gel filtration method was 42 kDa.