M. Farrer et al., ASSOCIATION BETWEEN IMPAIRED GLUCOSE-TOLERANCE AND CIRCULATING CONCENTRATION OF LP(A) LIPOPROTEIN IN RELATION TO CORONARY HEART-DISEASE, BMJ. British medical journal, 307(6908), 1993, pp. 832-836
Objective-To examine whether impaired glucose tolerance and raised Lp(
a) lipoprotein concentrations are associated in subjects with coronary
artery disease.Design-Study of two subject populations, one with and
one without symptomatic coronary artery disease. Case-control analysis
of patients with impaired glucose tolerance and normal glucose tolera
nce performed in each subject population independently. Setting-A gene
ral practice and a hospital ward in Newcastle upon Tyne. Subjects-517
apparently healthy subjects, 13 with impaired glucose tolerance, and 2
45 patients who had undergone coronary artery bypass graft surgery 12
months before, 51 with impaired glucose tolerance. Main outcome measur
es-Serum Lp(a) lipoprotein concentration, plasma glucose concentration
before and after oral challenge with 75 g glucose monohydrate, and Lp
(a) lipoprotein isoforms. Results-In both the asymptomatic subjects an
d the subjects with coronary artery disease there was no significant d
ifference between subjects with impaired glucose tolerance and subject
s with normal glucose tolerance who were matched for age, sex, and bod
y mass index in serum Lp(a) lipoprotein concentrations (geometric mean
61 (geometric SD 4) mg/l v 83 (5) mg/l for asymptomatic subjects, 175
(3) v 197 (2) for subjects with heart disease), nor was there any dif
ference in the proportion of subjects who had Lp(a) lipoprotein concen
trations >300 mg/l (31% v 23% for asymptomatic subjects, 37% v 37% for
subjects with heart disease). For both subject groups there was no si
gnificant correlation between Lp(a) lipoprotein concentration and plas
ma glucose concentration after a glucose tolerance test, nor did Lp(a)
lipoprotein concentration vary by quintile of glucose concentration a
fter the test. Examination of Lp(a) lipoprotein isoforms in the subjec
ts with coronary artery disease revealed an inverse relation between i
soform size and plasma Lp(a) lipoprotein concentration, but there was
no evidence that impaired glucose tolerance was associated with partic
ular Lp(a) lipoprotein isoforms. Conclusion-Raised Lp(a) lipoprotein c
oncentrations are not responsible for the association between impaired
glucose tolerance and coronary artery disease.