Ry. Shen et La. Chiodo, THE EFFECTS OF IN-UTERO ETHANOL ADMINISTRATION ON THE ELECTROPHYSIOLOGICAL ACTIVITY OF RAT NIGROSTRIATAL DOPAMINERGIC-NEURONS, Brain research, 624(1-2), 1993, pp. 216-222
Iontophoresis and single-unit extracellular recording techniques were
utilized to study the effects of in utero ethanol administration on ni
grostriatal dopaminergic (NSDA) neurons in adult rats. Pregnant Spragu
e-Dawley rats consumed an ethanol-containing liquid diet providing 0%,
17.5%, or 35% ethanol-derived calories (EDC) from gestation day 8 unt
il parturition. A separate group was fed standard rat chow as an ad li
b. diet control. The dose-response curves of intravenously administere
d apomorphine on the spontaneous activity of NSDA neurons were shifted
to the right in animals exposed to a liquid diet containing 17.5% or
35% EDC compared to 0% EDC or ad lib. control groups. The responsivene
ss of NSDA neurons to microiontophoretic application of the D-2 DA rec
eptor agonist, quinpirole, was not altered following in utero ethanol
exposure. These results suggest that in utero ethanol exposure may pro
duce a down-regulation in the function of DA receptors distinct from t
he somatodendritic impulse-regulating D-2 autoreceptors. The firing pa
ttern of NSDA neurons was also found to be altered after in utero etha
nol exposure. There was a dissociation between the firing rate and bur
st activity in neurons that displayed burst-firing patterns in animals
with in utero ethanol exposure. These observations agree with biochem
ical and behavioral studies that in utero ethanol exposure produces a
long-lasting effect on the development of electrophysiological and pha
rmacological characteristics of midbrain DA systems in adulthood.