Aiming at configuration design for mass customization, this paper develops
a fuzzy ranking methodology for concept evaluation. The fuzzy preference re
lation is applied to modeling the fuzziness on the level of a single criter
ion as well as on a global level. The ranking approach integrates linguisti
c terms and fuzzy numbers into the fuzzy preference model so as to characte
rize both intangible and tangible criteria. In addition, the information co
ntent is employed to synchronize diverse measures of design criteria into a
common metric and connect customer satisfaction to the technical capabilit
ies of a design. Moreover, the fuzzy line segment is employed to fuzzify th
e crisp measurements of tangible criteria in order to be compatible with th
e universe of discourse defined for the intangible criteria. Furthermore, a
more rigorous procedure for determining subjective customer preferences, S
aaty's analytic hierarchy process, is applied to the fuzzy analysis.