F. Muller et al., STABILITY OF GAMMA-GLUTAMYL-TRANSFERASE ACTIVITY IN CALF SERA AFTER REFRIGERATED OR FROZEN STORAGE, American journal of veterinary research, 58(4), 1997, pp. 354-355
Objectives-To examine stability of -glutamyltransferase (GGT) activity
in stored serum from neonatal calves. Animals-10 commercial beef calv
es between 36 and 60 hours old. Procedure-Serum samples were obtained
from the calves, and each sample was divided into 8 aliquots. Serum GG
T activity was measured on day 0 (fresh) and days 1, 2, 3, and 4 of re
frigerated storage (4 C) and weeks 1, 2, and 3 of frozen storage (-20
C). Results-Serum GGT activities for each of the refrigerated aliquots
did not significantly differ from day zero, with serum GGT activity (
expressed as a percentage of initial activity) > 99% on all 4 days. Se
rum GGT activity in frozen aliquots decreased significantly after 1 an
d 2 weeks of frozen storage, 97 and 98%, respectively; however, this d
ecrease in GGT activity was not biologically significant. The observed
GGT activity did not decrease significantly in the samples stored fro
zen for 3 weeks; these samples retained 99% of initial activity. Concl
usion-The observed stability of serum GGT activity indicates that seru
m may be obtained, stored, and batch processed at a later time. This s
tability during storage is important to the success of a bovine passiv
e transfer monitoring program based on GGT activity.