Hm. Finestone et al., Sudden death in the dysphagic stroke patient - A case of airway obstruction caused by a food bolus - A brief report, AM J PHYS M, 77(6), 1998, pp. 550-552
Citations number
7
Categorie Soggetti
Ortopedics, Rehabilitation & Sport Medicine
Journal title
AMERICAN JOURNAL OF PHYSICAL MEDICINE & REHABILITATION
The clinical events leading up to the sudden death of a dysphagic stroke pa
tient with dementia is described. A 63-yr-old man sustained right thalamic
and mid-brain infarctions. On the inpatient stroke rehabilitation ward, he
exhibited significant impulsivity and dementia, the latter felt to be premo
rbid. The patient frequently coughed, and modified barium swallow testing s
howed dysphagia, with aspiration occurring only when consuming greater than
teaspoon amounts of liquid, He subsequently died at home while eating a me
al. Autopsy showed an intact large cheese ball (bocconcini) occluding the a
irway. Sudden death in the impulsive stroke patient secondary to airway occ
lusion by a food bolus has not previously been reported, although such pati
ents seem to be at greater risk. New eating-related interventions are warra
nted for dysphagic patients who exhibit impulsivity. It is proposed that fo
od particle size be limited to 1 cm(2) and that such patients be closely mo
nitored while eating.