There is overwhelming evidence to indicate that free radicals cause oxidati
ve damage to lipids, proteins and nucleic acids and are involved in the pat
hogenesis of several degenerative diseases. Therefore, antioxidants, which
can neutralize free radicals, may be of central importance in the preventio
n of these disease states. The protection that fruits and vegetables provid
e against disease has been attributed to the various antioxidants contained
in them. Recently, an anti-inflamatory and analgesic activity of a water-s
oluble fraction from shark cartilage has been described. Using electrophore
tical assays, bacteria survival and transformation and the Salmonella/mamma
lian-microsome assay, we investigated the putative role of shark cartilage-
containing preparation in protecting cells against reactive oxygen species
induced DNA damage and mutagenesis. If antimutagens are to have any impact
on human disease, it is essential that they are specifically directed again
st the most common mutagens in daily life. Our data suggest that shark cart
ilage-containing preparation can play a scavenger role for reactive oxygen
species and protects cells against inactivation and mutagenesis. (C) 1998 E
lsevier Science Ltd All rights reserved.