Determination of volatile components in fresh, frozen, and freeze-dried Padron-type peppers by gas chromatography mass spectrometry using dynamic headspace sampling and microwave desorption

Authors
Oruna-Concha, MJ Lopez-Hernandez, J Simal-Lozano, JA Simal-Gandara, J Gonzalez-Castro, MJ Garcia, CD
Citation
Mj. Oruna-concha et al., Determination of volatile components in fresh, frozen, and freeze-dried Padron-type peppers by gas chromatography mass spectrometry using dynamic headspace sampling and microwave desorption, J CHROM SCI, 36(12), 1998, pp. 583-588
Citations number
16
Categorie Soggetti
Chemistry & Analysis","Spectroscopy /Instrumentation/Analytical Sciences
Journal title
JOURNAL OF CHROMATOGRAPHIC SCIENCE
ISSN journal
00219665 → ACNP
Volume
36
Issue
12
Year of publication
1998
Pages
583 - 588
Database
ISI
SICI code
0021-9665(199812)36:12<583:DOVCIF>2.0.ZU;2-I