Vertebrate herbivores in marine and terrestrial environments: A nutritional ecology perspective

Citation
Jh. Choat et Kd. Clements, Vertebrate herbivores in marine and terrestrial environments: A nutritional ecology perspective, ANN R ECOL, 29, 1998, pp. 375-403
Citations number
170
Categorie Soggetti
Environment/Ecology
Journal title
ANNUAL REVIEW OF ECOLOGY AND SYSTEMATICS
ISSN journal
00664162 → ACNP
Volume
29
Year of publication
1998
Pages
375 - 403
Database
ISI
SICI code
0066-4162(1998)29:<375:VHIMAT>2.0.ZU;2-O
Abstract
The study of digestive physiology provides a framework for analyzing food r esources, feeding patterns, and evolutionary trends in vertebrate herbivore s. Most of the research in this field, nutritional ecology, has been focuse d on terrestrial herbivores, especially mammals. By integrating physiologic al, demographic, and evolutionary approaches, the study of terrestrial herb ivores has generated several important hypotheses, notably on factors deter mining body mass. Marine vertebrate herbivores are abundant and locally div erse, but with the exception of reptiles and mammals, we lack information o n digestive physiology and processing of plant foods, the key element in te rrestrial studies. This review provides a foundation for a nutritional ecol ogy of marine vertebrate herbivores, especially teleost fish, by summarizin g the available information on their digestive physiology and identifying r esearch priorities in the field.