F. Francini et Jj. Gagliardino, Effect of carbohydrates upon insulin secretion in Bufo arenarum (Amphibia : Bufonidae), COMP BIOC B, 121(1), 1998, pp. 111-115
Citations number
26
Categorie Soggetti
Biochemistry & Biophysics
Journal title
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
Pancreas pieces of Bufo arenarum were incubated with several sugars at basa
l and stimulatory concentrations, and with inhibitors of their metabolism,
measuring the insulin released by radioimmunoassay. Glucose, mannose, fruct
ose, glyceraldehyde and dihydroxyacetone all at 8 mM, significantly enhance
d the release of insulin elicited by basal concentrations of these carbohyd
rates (2 mM). The nonmetabolizable sugars galactose and 2-deoxyglucose fail
ed to enhance insulin secretion. N-Acetylglucosamine at 8 mM did not signif
icantly affect the release of insulin. D-Glucose, but not L-glucose, at 8 m
M stimulated insulin secretion above baseline (2 mM glucose). At 8 mM, the
D-glucose a-anomer significantly increased insulin release, while this effe
ct was not observed using the beta-anomer. Insulin release elicited by 2 mM
of the alpha-anomer was significantly higher than that triggered by the be
ta-anomer. Iodoacetate (5 mM), and dinitrophenol (0.3 mM) exerted an inhibi
tory effect upon glucose-induced insulin secretion. The effect of these car
bohydrates and metabolic inhibitors-tested for the first time in amphibians
-was similar to that described in the mammalian pancreas, thus suggesting t
hat such compounds play an important role in the metabolic control of insul
in secretion in amphibians. (C) 1998 Elsevier Science inc. All rights reser
ved.