How should new-onset dyspepsia be managed in general and specialist practice?

Authors
Citation
P. Bytzer, How should new-onset dyspepsia be managed in general and specialist practice?, BAIL CLIN G, 12(3), 1998, pp. 587-599
Citations number
66
Categorie Soggetti
Gastroenerology and Hepatology
Journal title
BAILLIERES CLINICAL GASTROENTEROLOGY
ISSN journal
09503528 → ACNP
Volume
12
Issue
3
Year of publication
1998
Pages
587 - 599
Database
ISI
SICI code
0950-3528(199809)12:3<587:HSNDBM>2.0.ZU;2-3
Abstract
Managing patients with new-onset dyspeptic symptoms represents a real chall enge in clinical decision-making The major controversy has been over the op timal management strategy of patients with new-onset dyspeptic symptoms who do not present with alarm symptoms. Since unaided clinical diagnosis is un reliable, proposed management strategies have included empirical treatment algorithms, computer-assisted predictive score models and Helicobacter pylo ri-based strategies such as test-and-scope or test-and-treat algorithms. En doscopy remains the diagnostic 'gold standard', and the management should i deally be based on endoscopic diagnosis. Because of economic constraints an d increasing waiting lists, this is not possible. When precise and comprehe nsive guidelines have been formulated, future patients will probably be man aged in primary care by a Helicobacter test-and-treat policy, leaving only empirical treatment failures for specialist evaluation.