In order to effectively utilize the bagasse waste generated by sugar factor
ies, an attempt is made to produce activated carbon from it by steam activa
tion and chemical activation (with zinc chloride). Upon carbonization at te
mperatures from 1073 K to 1273 K, bagasse generates char having a specific
surface area of 405-600 m(2)/g and a pore volume of 0.2-0.3 ml/g, A sample
of activated carbon was prepared from mechanically-mixed and compressed bag
asse by activation at 1073 K for 1 hour with steam added in an amount of 3.
0 g-water/g-bagasse. The resulting activated carbon is found to have a spec
ific surface area of 878 m(2)/g and a hardness of 2.5 x 10(-3) kg/cm(2), In
addition, it has an adsorption equilibrium for aqueous phenol and acetic a
cid which can be expressed by either a Langmuir type or Freundlich type iso
therm.