Transformation of the edible basidiomycete Lentinus edodes by restriction enzyme-mediated integration of plasmid DNA

Citation
T. Sato et al., Transformation of the edible basidiomycete Lentinus edodes by restriction enzyme-mediated integration of plasmid DNA, BIOS BIOT B, 62(12), 1998, pp. 2346-2350
Citations number
20
Categorie Soggetti
Agricultural Chemistry","Biochemistry & Biophysics
Journal title
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
ISSN journal
09168451 → ACNP
Volume
62
Issue
12
Year of publication
1998
Pages
2346 - 2350
Database
ISI
SICI code
0916-8451(199812)62:12<2346:TOTEBL>2.0.ZU;2-C
Abstract
We have used the restriction enzyme-mediated DNA integration (REMI) method to establish a transformation system in Lentinus edodes using the recombina nt plasmid pLC1-hph, which contains the L. edodes transcriptional signals a nd an Escherichia coli hygromycin B phosphotransferase gene. Protoplasts of L. edodes were treated by the PEG transformation mixture containing 50 uni ts of SalI, which cleaves pLC1-hph at a single site, yielding about 15 tran sformants per 2.5 mu g of DNA, The conventional PEG transformation without SalI, however, yielded only 1.5 transformants per 25 mu g of DNA. The optim al amount of SalI for increased transformation was 50 units. In the case of transformation with SphI, which cleaves the plasmid at one site, the optim al amount of the enzyme was 2.5 units. Southern blot analysis of the SphI-d erived transformants suggested that 50% of the plasmid integrations were RE MI events.