Characterization of an endo-1,3-beta-D-glucanase produced during the interaction between the mycoparasite Stachybotrys elegans and its host Rhizoctonia solani
C. Archambault et al., Characterization of an endo-1,3-beta-D-glucanase produced during the interaction between the mycoparasite Stachybotrys elegans and its host Rhizoctonia solani, CAN J MICRO, 44(10), 1998, pp. 989-997
The mycoparasite Stachybotrys elegans produces, in addition to a previously
purified 94-kDa 1,3-beta- glucanase, at least three extracellular 1,3-beta
-glucanases (75, 110, and 180 kDa) when grown on purified cell wall of Rhiz
octonia solani. We purified to homogeneity an endo-1,3-beta-glucanase of 75
kDa which possesses a low K-m value of 20 mu g laminarim.mL(-1) and is mos
t active at pH 5.0 and 40 degrees C Polyclonal antibodies raised against bo
th the 75- and 94-kDa 1,3-beta-glucanases indicate that they are immunologi
cally related but do not cross-react with the 110- and 180-kDa glucanases.
Exposure of growing hyphal tips of R. solani to the pure 75-kDa 1,3-beta-gl
ucanase caused them to swell and lyse. A transient increase of the 75-kDa 1
,3-beta-glucanase with a concomitant decrease of the 94-kDa 1,3-beta-glucan
ase and the appearance of a 20-kDa protein were observed at the point of in
teraction between R. solani and Stachybotrys elegans on plates. Evidence su
ggesting a precursor-product relationship between the two 1,3-beta-glucanas
es is provided. Our results indicate that the 75-kDa 1,3-beta-glucanase may
be involved in Stachybotrys elegans mycoparasitism.