OBJECTIVE - To assess the relationship between nondiabetic glucose levels a
nd cardiovascular risk.
RESEARCH DESIGN AND METHODS - Three independent searches using MEDLINE (196
6-1996), followed by a manual search of the references from each retrieved
article, were conducted by two physicians and one medical librarian. Data h
ad to be reported in at least three quantiles or intervals so that the natu
re of the relationship between glucose and cardiovascular events (i.e., lin
ear or nonlinear) could be explored, and to ensure that any incremental car
diovascular risk was consistent across quantiles or intervals.
RESULTS - Analyzed studies comprised 95,783 people (94% male) who had 3,707
cardiovascular events over 12.4 years (1,193,231 person-years). Studies re
porting fasting glucose levels (n = 6), 2-h glucose levels (n = 7), 1-h glu
cose levels (n = 5), and casual glucose levels (n = 4) were included. The g
lucose load used varied from 50 to 100 g. The highest glucose interval for
most studies included glucose values in the diabetic range. The relationshi
p between glucose levels and the risk of a cardiovascular event was modeled
for each study and the p-coefficients were combined. Compared with a gluco
se level of 4.2 mmol/l (75 mg/dl), a fasting and 2-h glucose level of 6.1 m
mol/l (110 mg/dl) and 7.8 mmol/l (140 mg/dl) was associated with a relative
cardiovascular event risk of 1.33 (95% CI 1.06-1.67) and 1.58 (95% CI 1.19
-2.10), respectively.
CONCLUSIONS - The progressive relationship between glucose levels and cardi
ovascular risk extends below the diabetic threshold.