Carbon paste biosensor based on crude soybean seed hull extracts for phenol detection

Citation
As. Bassi et C. Mcgrath, Carbon paste biosensor based on crude soybean seed hull extracts for phenol detection, J AGR FOOD, 47(1), 1999, pp. 322-326
Citations number
21
Categorie Soggetti
Agricultural Chemistry","Chemistry & Analysis
Journal title
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN journal
00218561 → ACNP
Volume
47
Issue
1
Year of publication
1999
Pages
322 - 326
Database
ISI
SICI code
0021-8561(199901)47:1<322:CPBBOC>2.0.ZU;2-J
Abstract
In this study, a novel biosensor based on enzyme extracts from soybean seed hulls has been prepared, which demonstrated promising results in the detec tion of hydrogen peroxide and phenol. The biosensor preparation is straight forward and inexpensive, and the response time is 50 s. The optimum conditi ons of pH and temperature are a pH of 7.4 and a temperature of 20 degrees C , Contrary to expectations, the biosensor showed narrow pH and temperature optimums. The effects of enzyme loading and type of mediator were also inve stigated. The biosensor showed a linear response up to 500 mu M phenol.