The effects of pollen source on fruit set and fruit quality characteristics
(xenia effects) were examined in three commercial cultivars of mandarin, I
mperial, Ellenor, and Murcott. Six trees of each cultivar received six poll
ination treatments: three cross-pollen sources, self-pollination, bagging a
nd bagging with emasculation. Pollen tube growth, percentage fruit set, fru
it weight, seediness, sugar and acid content were assessed in all treatment
s. Significant xenia effects, including effects on sugar content, were foun
d in all cultivars. 'Imperial' was found to be self-incompatible as self-po
llen tubes were inhibited in the upper style. This resulted in a lower frui
t set in self-pollinated fruits (P<0.01), a very low fruit weight (33-55 g,
compared with 92-103 g, P<0.01), and fruits containing few or no seeds. In
addition, 'Ellenor' and 'Murcott' pollen significantly increased sugar con
tent of fruit by between 0.9-1.6% compared with self-pollinated and unpolli
nated treatments (P<0.05). Widespread problems of variable production and p
oor fruit quality in 'Imperial' may be alleviated by interplanting with app
ropriate pollen sources such as 'Ellenor' and 'Murcott'. Pollen source sign
ificantly affected fruit set, seed number and sugar content but not fruit w
eight of cv. Ellenor. In particular, 'Murcott' pollen produced a significan
tly higher fruit set, relatively low seed number, and the highest mean suga
r content (13.2%), significantly higher than 'Imperial' pollen, bagged, and
unpollinated treatments (>12.5%, P<0.01). Fruit production, seediness and
sugar content of 'Ellenor' mandarin may be improved by interplanting with '
Murcott'. Cross-pollination significantly increased seed number of 'Murcott
' (15-21 seeds per fruit, compared with 13-17 seeds per fruit, P<0.01). 'Mu
rcott' could be planted in pure blocks since self-pollinated 'Murcott' frui
t had slightly fewer seeds than crosses, without any significant loss of si
ze or quality. These results demonstrate the need for careful consideration
of interplanting of cultivars and management of pollinators such as the ho
neybee, Apis mellifera L. to maximize fruit production and quality in manda
rins.