Risk factors for high blood lead levels among the general population in Taiwan

Citation
Nf. Chu et al., Risk factors for high blood lead levels among the general population in Taiwan, EUR J EPID, 14(8), 1998, pp. 775-781
Citations number
16
Categorie Soggetti
Envirnomentale Medicine & Public Health","Medical Research General Topics
Journal title
EUROPEAN JOURNAL OF EPIDEMIOLOGY
ISSN journal
03932990 → ACNP
Volume
14
Issue
8
Year of publication
1998
Pages
775 - 781
Database
ISI
SICI code
0393-2990(199812)14:8<775:RFFHBL>2.0.ZU;2-1
Abstract
Purpose. Environmental and occupational lead pollution is a common problem in both developing and industrialized countries. The purpose of this study is to evaluate the risk factors for high blood lead levels among the genera l population in Taiwan. Methods. After multi-stage sampling, we randomly se lected 2803 subjects (1471 males and 1332 females) for this study. Univaria te and multivariate logistic regression analyses were conducted to evaluate the risk of high blood lead. To control for differences in age and gender, all analyses were with age- adjusted and gender-stratified. Results. Among males, the mean age is 46 years (15 to 85 years), mean and median blood le ad levels is 7.3 and 6.3 mu g/dl, respectively. Among females, the mean age is 43 years (15 to 84 years), mean and median blood lead level is 5.7 and 4.8 mu g/dl, respectively. Among males, the history of herbal drug use, dri nking water from well or spring sources, and occupational lead exposure are significantly different between relatively high and normal blood lead leve l subjects. The history of occupational lead exposure, history of herbal dr ug use, and well or spring sources of drinking water are the major risk fac tors for high blood lead with odds patio of 4.62 (95% CI: 2.82-7.55), 3.09 (95% CI: 1.6-5.97), 2.06 (95% CI: 1.13-3.76), and 2.37 (95% CI: 1.39-4.04), respectively. Among females, these characteristics remain important except the sources of drinking water. The history of herbal drug use and occupati onal lead exposure become the major risk factors for high blood lead with o dds ratio of 2.94 (95% CI: 1.26-6.88) and 7.72 (95% CI: 3.51-16.99), respec tively. In multivariate logistic regression analyses, we find that the risk factors for high blood lead in both genders include a history of herbal dr ug use and occupational lead exposure. Among males, the drinking water sour ces and factories in the neighboring areas are also significant factors for high blood lead. Conclusions. For the goal of reducing prevalence of high blood lead by the year 2000, the improvement and monitoring of the working environment, the careful attention to herbal drug use and the lead-free dri nking water sources should be executed as thoroughly as possible to reduce the probability of lead pollution.