Authors
Citation
H. Adlercreutz, Lignans and isoflavonoids in human health, ITAL J FOOD, 10(4), 1998, pp. 378-378
Categorie Soggetti
Food Science/Nutrition
Journal title
ITALIAN JOURNAL OF FOOD SCIENCE
ISSN journal
11201770
→ ACNP
Volume
10
Issue
4
Year of publication
1998
Pages
378 - 378
Database
ISI
SICI code
1120-1770(1998)10:4<378:LAIIHH>2.0.ZU;2-X