Protein crystals contain many kinds of disorder, but only a small fraction
of these are likely to be important in limiting the diffraction properties
of interest to crystallographers. X-ray topography, high-angular-resolution
reciprocal space measurements, and standard crystallographic data collecti
on have been used to probe three factors that may produce diffraction-limit
ing disorder: (1) solution variations during crystal growth, (2) macromolec
ular impurities, and (3) post-growth crystal treatments. Variations in solu
tion conditions that occur in widely used growth methods may lead to variat
ions in equilibrium protein conformation and crystal packing as a crystal g
rows, and these may introduce appreciable disorder for sensitive proteins.
Tetragonal lysozyme crystals subjected to abrupt changes in temperature, pH
, or salt concentration during growth show increased disorder, consistent w
ith this mechanism. Macromolecular impurities can have profound effects on
protein crystal quality. A combination of diffraction measurements provides
insight into the mechanisms by which particular impurities create disorder
, and this insight leads to a simple approach for reducing this disorder. S
ubstantial degradation of diffraction properties due to conformation and la
ttice constant changes can occur during post-growth crystal treatments such
as heavy-atom compound and drug binding. Measurements of the time evolutio
n of crystal disorder during controlled crystal dehydration - a simple mode
l for such treatments - suggest that structural metastability conferred by
the constraints of the crystal lattice plays an important role in determini
ng the extent to which the diffraction properties degrade. (C) 1999 Elsevie
r Science B.V. All rights reserved.