K. Suresh et al., Utilization of damaged sorghum and rice grains for ethanol production by simultaneous saccharification and fermentation, BIORES TECH, 68(3), 1999, pp. 301-304
The simultaneous saccharification and fermentation (SSF) of damaged grains
of sorghum and rice was carried out using Aspergillus niger (NCIM 1248) and
Saccharomyces cerevisiae VSJ1. More ethanol was produced from the damaged
sorghum (2.90% v/v) than damaged rice (2.09% v/v) under optimal fermentatio
n conditions. This study reveals that damaged grains can be utilized effici
ently by an SSF process for the production of ethanol. (C) 1998 Elsevier Sc
ience Ltd. All rights reserved.