Jj. Pascual et al., Effect of high fat diets on the performance, milk yield and milk composition of multiparous rabbit does, ANIM SCI, 68, 1999, pp. 151-162
Experiment 1. One hundred and twenty-five lactations from 88 New Zealand X
Californian does were used to study the influence of high fat diets on the
performance and milk yield of multiparous rabbit does in two high productiv
ity situations: housed in hot conditions (minimum temperature above 24 degr
ees C) with eight pups (group H8), or housed in warm conditions (minimum te
mperature under 21 degrees C) with 11 pups (group W11). Starting from a con
trol diet (diet C) with 26 g ether extract (EE) per kg dry matter (DM), two
isoenergetic diets were formulated adding fat from vegetable sources tip t
o 99 g EE per kg DM (diet V) or animal sources up to 117 g EE per kg DM (di
et A). The lactating does showed similar food daily intakes (similar or equ
al to 105 g DM per kg), therefore digestible energy intake of does on high
fat diets was significantly higher (P < 0.001). The addition of fat to the
diets increased (P < 0.001) milk yield of does (+21 and 24 g/day for diets
V and A, respectively) and lifter weight at weaning (P < 0.05), and decreas
ed the number of pups replaced (P < 0.01) during lactation. Croup H8 does h
ad significantly lower DM intakes, lifter growth rates and milk production
levels than group W11 does (P < 0.001).
Experiment 2. The effect of these diets on milk composition was determined
in 62 lactations from 28 multiparous rabbit does, in which litter size was
maintained at eight pups. Milk samples were collected manually on the 7th,
21st and 28th days of lactation. Milk of does given high fat diets, especia
lly diet A, had higher fat and energy contents (P < 0.001) and a lower prot
ein content (P < 0.001) than those given diet C. Milk of does given diet A
had a greater DM content than those given the diets C or V (P < 0.001). The
re was a correlation between the fatty acid composition of milk and dietary
fat. The proportion of odd chain fatty acids in the milkfat was lower for
does given diet V (P < 0.05) than those given diet A. In conclusion, high f
at diets were related to a higher milk yield and Energy content of milk, al
lowing a higher litter weight gain and a lower mortality of sucking pups.