New findings on the blowfly labellar taste response of Protophormia terraenovae

An electrophysiological investigation was performed to analyse activity rec orded in response to stimulation with concentrated and diluted solutions of NaCl, sucrose, formamidine acetate, and sodium acetate from labellar chemo sensilla of the dipteran Protophormia terraenovae. A computerized analysis of this activity led to the finding of four kinds of spikes (A, B, C, and D ) which differed in their wave forms. The forms of spikes A, B, and C are d escribed in the literature as being evoked by activation of the specific sa lt, water, and sugar neurones respectively. The fourth type of spike (D) re corded in response to formamidine acetate and sodium acetate is probably ge nerated by a fourth chemosensorial cell that has not yet been defined funct ionally. These two acetates evoke activities that are equivalent both in sp ike frequency and time distribution even at low concentrations. The results suggest that the acetate ion in the blowfly effectively stimulates the fou rth chemosensory neuron present in the sensillum. The activation appears to be involved in signalling acidity to the insect.